Who Are You; And Why Are You Following Me?

You, yeah, you, I see you following me. I noticed you slip in, and I’m aware that you’re there, hovering in the shadows. I noticed the abstract name, the mysterious links.  I admit it, it was a little thrill to see my numbers go up, when you walked in. But, then, there’s this nagging question, that follows me around: Why are you there?

I hate to look a gift horse in the mouth (a silly saying, at best) but there’s been a serious influx of new subscribers at Tales From the Motherland, and I’m a little curious… and suspicious. I watch you pop up in my inbox. I look at your gravitar (yes, another strange term), and I notice if you have something to say too. I actually follow that little cue that Word Press sends me:

You might want to go see what they’re up to! Perhaps you will like their blog as much as they liked yours!

As if I can’t make friends on my own. I’m not exactly clueless, Word Press. When someone introduces themselves to me, I am generally friendly in return; I don’t need a nudge. But, Word Press has been a tried and true friend, so I try to let these little parental like slips… pass.

I'm looking this gift horse in the mouth. Image: factfixx.com

I’m looking this gift horse in the mouth. Image: factfixx.com

I’m anything but anti-social, but I’ve learned a few things along the way. I’ve learned that friendships, like most relationships, take some work. I’ve learned not to rush in, and then find myself stuck. Not to be insensitive, but sometimes when you rush into new relationships, you realize that you just don’t have a good connection, and then it’s too late. You’re stuck with each other. I imagine a lot of the new folks who are following Tales From the Motherland, came along when I was Freshly Pressed two weeks ago. Let me say, it was an enormous thrill, and an honor, and utterly unexpected. The rush of Likes, Comments and Follows was seriously overwhelming… in a really, really great way. But, I sense that some of you followed me on a whim. I’m not sure why you really want to be here. And perhaps I shouldn’t question, or look that gift horse in the mouth, but I am.

My subscriptions have jumped by a lot this week. It’s very exciting. I can’t help but feel a little giddy when I get those cool WP badges that tell me I’ve had my best day ever, or see my graph go up, or that “X” number of people liked something I wrote— Call me vain (but I called myself that, earlier this week, sot that’s old).  I’m getting thrillingly close to 1000 followers, and that is a big landmark for me. To those of you who joined because you really like my writing, and wanted to read more of it, thank you! Seriously, I am enormously grateful for the support. I appreciate that you took the time to check out my blog, and then decided to come along for the ride. I’ll do my best to make it good.

For me, it’s a little different. If we’re being frank here, and I am,  I’m very slow to follow anyone, so I apologize if you thought I might reciprocate. It’s just not in my nature. I like to get to know you; I prefer to really connect. With the big influx of new followers this past two weeks, I haven’t had a chance to check them all out, and still keep posting, or reading the blogs I do follow. And let me be clear, if I follow, I actually follow.  I read every post that come to my inbox… every one. I like to comment, or share some feedback, unless I just don’t have any. If I’ve been busy or traveling, the inbox bursts and I make every effort to catch up and spend time on each post that comes. It’s daunting; I admit, sometimes I have to skim some posts, when I’m trying to catch up. I feel guilty when I do.

Image: wikihow.com

Image: wikihow.com

So I take “following” seriously, and I take the relationship between myself and the readers, who make an effort, seriously. I don’t mean to be cynical, but a few of you just don’t add up: No picture, no web site, no blogs. If all of that goes along with a fairly reasonable name, then I understand that perhaps you signed on to Word Press just to read and comment, and you didn’t start a blog. Kudos for making the effort! However, call me paranoid, but some of you seem a little suspicious.  In fact, one of you came with a name like Facebookscammer. Really? How can we have anything real, if I dont’ even believe you’re a person.  I should probably just let it go, but with names like:  Alixy025, AKA: Alixcrank (related to IBGullible?); industrialtrainingphp (and this industrial training is in what industry?); agoni12 (sounds painful); o23041978 (there’s a name for you!); OSIS SMP PASUNDAN 1 CIMAUNG (is Pasundan 1 your middle name? And are you yelling it?);  dentalzirconiaphil (call me old fashioned, but that name wreaks a bit of dental ads); I feel a little let down. The numbers don’t add up fairly. DO YOU SEE WHERE I’M GOING WITH THIS? I don’t believe you’re real.

I can’t help but wonder, what do you really want with me? In case you haven’t noticed, I write a lot about being a middle aged mother; about aging, and becoming a cliché; I write flash fiction; I write about travel; I write about a lot of things, but does any of that really interest you? Did you come to read my clever posts, my heart felt missives? Do you like my photos, or my rhymes?  For the record, to give some of you the benefit of the doubt: if you click on any of those highlighted links, you can go back and read some of my wonderful posts, since that’s what you came here for. Right?

What is it that brings you here? I’m small potatoes. Nothing to be gained from skulking around my small part of the blogosphere, or mucking up my stats. I like the real thing. I like seeing those numbers go up with real names, real faces, people who have something to share back. I’m not interested in fake goal posts. I’ve waited a long time to hit 1,000 followers, and I prefer to believe that the followers I have, are real. But, I can’t lie. In the past two weeks, since my big Fresh Press bonanza, I suddenly have a lot of you questionable followers. And I’m calling you out. I’m letting you know that I know you’re there. I see you hanging back in the shadows; I see you waiting. My security guard, Word Press, may not be able to keep you from following me, but they’re pretty damned fly about keeping you from making real contact. There’s a special file for cretins like you, with your false flattery:  

I was suggested this web site through my cousin. I’m no longer sure whether or not this
publish is written through him as nobody else recognize such designated approximately my difficulty.

You are amazing! Thank you!

As if I believe your cousin either. And don’t even suggest that I’m just picking on you because your grammar is off, or you English is poor… It’s the vagary, the over-the-top flattery, that gets you ever time. That, and those of you who send messages in a mix of English and something else. If anyone knows what these say, do tell. One thing’s clear, there are playboys and Prada to be had.

playboy ジャケット

プレイボーイ シャツ

Or:

prada 新作 財布

プラダ prada

Why does it have to be so complicated people? I am a writer. I blog. My intentions are sincere and real. If I follow you, it’s because I have read your work (more than once) and I like it. I follow you because I’m interested in what you have to say, and I want to connect. I put effort into it. I am not that friend who is there just to flatter, I bring my integrity along and hope you do too. If you send me a comment, that’s real, that’s in English, I will respond… Every time. If I follow your blog, I will read each post, unless I absolutely can’t. It’s called Real. It’s a big part of why I blog: the connection. I take it seriously, and I hope for the same. Admittedly, I’m a big baby, a real softie: I feel disappointed when you don’t make the same effort. I feel let down when you don’t read my work, or comment, when I put out so much effort with you. But I wear big girl panties, and I don’t hold a grudge (mostly). I get it: we’re all entitled to our labor, not the fruits of our labor; but, know this: with me, you get the whole fruit basket. If you are real, I will be real with grapes, pears and kiwi to spare. If you’re not, (and not to beat a dead horse) I’m looking that horse in the mouth, and calling you out. Why are you following me?

Leave me a comment, tell me why you are in fact following me. You don’t have to flatter, just be real. Tell me how you feel about following others, and what you hope for. If you’d like to chat more, head over to Tales From the Motherland on Facebook, and we can take this to another level. Like me, while you’re there; I’ve already admitted to the vanity part.

Note: No real horses were hurt or prodded in the writing of this post. I apologize to all metaphorical horses, for the hurt and prodding incurred. For the record, I love horses.

Posted in Awareness, Blog, Blogging, blogs, Daily Observations, Freshly Pressed, Honest observations on many things, Humor, Musings, My world, Sarcasm, Tales From the Motherland, Writing | Tagged , , , , , , , | 85 Comments

Friday Fictioneers: Pecked To Death

It’s Friday Fictioneers, my favorite post each week. Rochelle Wisoff-Fields runs this band of merry writers, and offers a weekly photo prompt. Using the photo for inspiration, participants are asked to write a 99 word story, with a beginning, middle and end. It’s a wonderful challenge with lots of interesting outcomes. Check out other participants here.

My story this week is 100 words, exactly. The title comes from an African saying, that I’ve heard Maya Angelou quote, more than once. “Pecked to death by ducks,” refers to when others peck away at you, your happiness, your self-esteem, you, in little bits that you hardly notice, until you are pecked to death. It is so true, of so many situations.

As always, I appreciate any feedback. Please check out Tales From the Motherland on Facebook. Hit like (because it’s a nice thing to do), and feel free to leave me a comment or thought.

photo: E.W. Wicklund

photo: E.W. Wicklund

“You can’t be serious!” Eve responded, choking.

“I’m sorry— it just happened. Neither of us planned it this way.”

Despite his words, his expression was smug.

“We’ve been married twenty-seven years; I’ve given up everything for your career, our family—“

The couple at the water’s edge looked away, Eve’s raised voice a signal to move their children down the beach.

“I said I’m sorry. These things just happen sometimes.”

Bastard! Eve raised her hand to slap him, but dropped it as she noticed the others watching her.

“Damned birds!” She blurted, as she ran back toward the car.

Posted in Blog, Blogging, Friday Fictioneers, Honest observations on many things, Tales From the Motherland, Writing, Writing challenge | Tagged , , , , , , | 90 Comments

Becoming The Clichés I Mocked

image: saysomethingtoo.me

image: saysomethingtoo.me

Hindsight is indeed 20/20; so is your vision, when you’re young— or for many of us, it is. It’s only later, much much later, that you start to look back on so many things, and say: Oh, now I get it. The scary part, however, is that by the time you’re saying that, it’s really too late. You don’t get it, you got it, and you’ve become a cliché. That is what I’ve been painfully realizing over the past year or two.

The awareness started creeping up on me, even before my kids started leaving the house; but, watching them leave— and watching myself react to their leaving, plunged me into a whole other world, full of irony and twisted logic; and, to my tremendous consternation, I’ve become some of the clichés I most dreaded, and in fact mocked.

The boots beside the door, remind me that we had places to go, and things to do...

The boots beside the door, remind me that we had places to go, and things to do…

A Mother Who Isn’t Sure What To Do Next:  Frankly, I didn’t see myself as a mother who would need something to do, when her kids were gone. I never saw myself as one of those moms who is so wrapped up in their kids’ lives that they have none of their own. I had friends; I travelled without my kids; I had interests that were outside the home; and I was not a mom who was lost without my kids. If they were off at camp, or away for a while, I generally did a happy dance and my house stayed cleaner. Sure, I missed them, but not enough to worry about my mental health.  Yet somehow, when first Principessa (my 23-year-old daughter), and then Middle Man (my 21-year-old son), each moved out of the house, I found myself tripping on my sense of loss, and started to see that I wasn’t sure what to do with myself or my time. I found myself in grocery stores, loading the cart with foods I’d been buying for years: Oh, there’s the gluten-free bagels (Principessa is GF), and wheat-free tamari; That would be a great source of protein (Middle Man’s been a vegetarian since 4th grade); etc. I would get two-thirds of the way through my shopping and suddenly realize that half my cart was filled with things we no longer needed. One time, I found myself sobbing in the middle of an aisle, and calling a good friend to come help me move. I was paralyzed by my grief.  I did not see that coming.  It’s gotten better, but the grocery store is still the hardest place, not my home. I’ve changed things at home, I’ve gotten used to their absence, but at the grocery store, so many things remind me and pull me back.

The shopping issues diminished over time; it’s gotten better. However, like a junky who gets an occasional hit, when they come home for a visit, I over-compensate and buy too much of the GF stuff, too many veggie burgers and fish. I’m left with pantries and freezers full of stuff I have to eventually throw away (GF donuts only last in a freezer so long, not to mention the space they take up)… which then puts me in a funk, as I accept again that I don’t need to provide for two of my kids anymore. And while the food issues have gotten better, there is that general sense that I’m more than semi-retired at this point. I’m closing in on that golden handshake. They come home less and less, and need little when they do. The realization that I hopefully have at least twenty active years still in me, begs the question: what next.

I am writing. I write every day. I hope to have my first novel published, and then, in that grand scheme that’s bubbled up from my depths, I imagine myself writing more and more. While this was always a deep down hope, a dream, I hadn’t really prepared for it, nor had I planned. What if it doesn’t pan out, I worry. What will I do next? Is it enough to have lunch with friends, and take spinning classes? Do I want to volunteer in areas that interest me, or travel, or just enjoy the free time? Yes, I know… life is tough. I am lucky, to have such quandaries. The point is, I have become that woman, that mother— the one I pitied, the one I couldn’t imagine being. I thought I was more complex than that, but I’ve become the cliché I dreaded.

image: health.howstuffworks.com

image: health.howstuffworks.com

Vanity: Oh how I hassled my mother, when she got a face lift and a tummy tuck, sometime in her fifties. The disdain I had, for her vanity. I plan to age gracefully, I told her, with more than a little condescension in my voice. I admit it, I felt superior when I told her that it was her smoking, not age she had to worry about. More than anything, the smoking ages you, Mom. I don’t smoke. I was sure I was right. But wrinkles find us all, and I haven’t found them as charming and sacred as I’d imagined. The fact that each wrinkle tells a story, frankly, bums me out. I have a lot of story-telling going on my face, my knees, my hands, my neck—which is collecting folds and doubling up on chins. I need the magnified mirror to see, but then wish I could un-see what’s there. The extra weight that snuck up on me, after years and years of being naturally, and easily, thin, is worse. Oh to look like I did in early pictures, when I thought I was fat. I ate what I wanted, when I wanted; I never worked out; and, I rarely gained weight. I may have thought I could still lose some, but when I look at those pictures now, I’m startled to see myself. How did I not see that I was that thin, then?

The idea of “procedures,” and creams and efforts to turn the clock back are much less offensive now. There is waxing and zapping for those hairs that threaten to connect lip to chin.  There is lifting and sucking and camouflaging, to distract others from the inevitable effects of gravity and time.  If I paint my toes blue, will you ignore my crows feet? It’s a slippery slope, for sure. How much would that hurt? How much does that cost? I don’t look at myself in the mirror and say, Gee, I’m glad I’m growing old gracefully. I am kicking. I am whining. I am glowering at myself. Vanity, the vain older woman— another cliché I arrogantly dismissed in my youth, has found me.

The Older Person… Who Talks About Health Stuff:  Shit. I mean really, shit. When our whole family recently went on a vacation to Barbados, I looked around the table one morning and realized that we— my siblings, our spouses, the parents of the youngins’— we have become the older folks. When I married my husband, I was twenty-four. My daughter is twenty-three now.  I remember looking at his parents, who were only in their forties, and thinking they were pretty old. I looked, back then, around at the aunts and uncles, and we laughed quietly behind their backs. They compared knee problems, and  things that grossed us out; retirement plans; issues with their parents (our grandparents)— they all seemed pretty old to us. They had personalities that we, the younger generation, chalked up to age and decline.  The idea that we are becoming the “grumpy one,” or the “funny one,” or the “chubby one,”… oh, that stings.

Sitting at that table, and at more than one meal with friends recently, I listen to the conversations, and realize that we are them. We are our parents, our aunts and uncles, the older folks. My nieces and nephews look at me, the way I looked at the others, then. I may be the fun aunt… but I’m the fun, older aunt. I’m the aunt that’s a lot softer in the middle. I’m the aunt who had knee surgery in January, and can’t do some things because both knees hurt, when I do.  I think about all of those old relatives very differently now! If they were alive, I’d have to apologize. “Hey grumpy, it’s me, lumpy.”

There are bodily things that just reek of decline, my decline—our decline. This, too, blind-sided me. When did I become my mother, Grammy? When did my knees get creaky, and my body begin to sag. When did dairy become a problem, or certain spices.  When did I start saying clichéd things like: Man that Miley Cyrus is out of control! She is really crossing the line. Maybe I would have thought it at thirty, but I wouldn’t have found it so offensive. One more cliché that has tied me in knots, and left me dazed and confused, and flatulent, if I’m not careful.

image: gawker.com

image: gawker.com

The Person Who Thinks Things Have Changed… For The Worse: I found myself arguing with my son, over multi-tasking the other day. It happens more and more lately. We debate who had it harder in school? We debate whether playing too many video games is bad for you.  I say yes, he has lots of science to support his theory that it isn’t, but there’s plenty to support my argument that we used to play outside more… and that was better. I scowl at parents who are on their cell phones, while they push their kids on the swings. We didn’t have cell phones when my kids were little. We pushed them, and played with them. Sure, we go tired and distracted, but there was a lot less multi-tasking, because we didn’t have all the cells bells and computers whistles. When I learned to drive, there were no cup holders in the car, let alone phones and food. I’ve become that lady, that older lady who finds herself kvetching about change, and how it’s all going to the dogs. Dogs who were not so designer, back then. What a cliché!

image: rightbrain.wrightengineers.com

image: rightbrain.wrightengineers.com

Years pass, age happens. Hindsight is more 20/20 than I ever would have imagined. Even that is a cliché. Of course time passes; and,  I have used that phrase for years: hindsight is 20/20, but not until I had enough hind to see, did I realize how much of it was true. I’ve started to see that what my parents said, and their parents before them, back and back, isn’t all that different from what I have to say now. I thought I was different, but only the small details change; the big picture seems pretty much the same. I’ve realized that some things—so many things— just take time, lots of time.  Now, I see it all through new filters. But, it’s too late; I’ve already become so many of the clichés, I most dreaded, the very things I mocked in my elders. Perhaps, it was inevitable. But that’s a cliché too.

Posted in Aging, Awareness, Beauty, Blog, Blogging, Daily Observations, Death, Honest observations on many things, Humor, Life, Mothers, Musings, My world, Parenting, Tales From the Motherland, Women, Women's issues, Writing | Tagged , , , , , , , , | 24 Comments

Bold, Beautiful Barbados

Barbados is an incredible destination, with gorgeous waters, exciting destinations; but, the people really make Barbados extra special! Check out more of my post on Bucket List Publications, here. Please take an extra minute to stop by the Bucket List site, to leave a comment and a like. I appreciate the support!

Posted in Honest observations on many things | 4 Comments

The Middle: If You’re Fu@#ing All The Time, You Must Be A…

I’m reblogging this reblogged post, because fruit flies having sex, to Barry White music, is that funny.

Posted in Honest observations on many things | Leave a comment

“She said what?” Weekly Writing Challenge: Dialogue

This was Fresh Pressed last weekend. Thanks again Word Press! But since 6 of my posts have “vanished,” here it is again!

Dawn Quyle Landau's avatarTALES FROM THE MOTHERLAND

 

 

 

 

 

 

“The problem with figuring out realistic, tight dialogue,” Piper continued, “is knowing your character. If you really know who your character is—what they think and how they act, it’s a lot easier to understand what they would say; and, then it won’t sound as forced.”

She adjusted her Mac and looked up at Kim. The sounds of the café came in as Piper thought it through.

“Well, if it’s your character, if you create them, wouldn’t you naturally know what they would say? I mean, shouldn’t the dialogue part be easy?” Kim still looked confused.

“Actually, not really. Dialogue is hard; it takes practice.” Piper looked around the café. “First, you really need to study dialogue, study people. How do people talk—how do you and your friends talk?”

Piper motioned toward the others around them, drinking coffee or eating, and both women glanced around…

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Friday Fictioneers: Into The Blue

Several of my posts have disappeared… so, I’m reblogging for now. Enjoy!

Dawn Quyle Landau's avatarTALES FROM THE MOTHERLAND

This is another contribution to Friday Fictioneers, over on Rochelle-Wisoff-Fields’ site. Each week, Rochelle posts a photo prompt, and participants write a 100 word story to accompany it, which has a beginning, middle and end. It has quickly become a weekly addiction. Check out other entries here. Here is my entry, with 100 words exactly. I always welcome feedback. Please leave a comment.

Into The Blue

Marjorie moved hesitantly across the field, toward the three doors—her confusion only momentary, as she flashed back over her years as a kindergarten teacher. Primary colors, very original, she thought.

At first it was confusing, the blur of memories. So true; it flashes by, she said, to no one in particular. Such bright moments, difficult challenges… and the love.  She wanted more, but understood the choice before her.

I choose blue: the color of the sea, the sky and…

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If You Love Me, You Will Feed Me… And Other Dysfunctional Notes.

rtt-newThis is another contribution to the wonderful Blog Hop, hosted by Emily and Kelly. Each week they post a prompt, for the ongoing theme of “Remember the time when we…”. This weeks prompt is food: a memory, a recipe, a story… It was bigger than I anticipated. Click on either of their names, then go to the link at the bottom, to read other entries.

Throughout my life, food has been intimately tied to almost every memory, relationship, or experience I can think of. Sure, we all have to eat, and when I saw this prompt, I figured it was an easy one… food = no brainer. I could think of dozens of things to tie food to. But then, that fact really hit me. I seriously can think of some kind of food memory for nearly all my emotional memories. When I talk about travel, places I love, they are inevitably tied to food. Different periods in my life, takes me back to food again. Remembering people I’ve loved, or still love, more food. This food thing may go deeper than I’ve really thought.

Each year over the holidays, the holidays, I think back to the foods that I made with my mother and grandmother. Both of them were incredibly good cooks. Neither of them took cooking classes, as I’ve done, or studied cooking; they were both naturally talented, and shared with me their passion for creating wonderful things to eat. I spend every

Pumkin chiffon, it's not just pumkin pie...

Pumkin chiffon, it’s not just pumkin pie…

Thanksgiving, Christmas and Easter in the kitchen with my grandmother. I felt special and important, getting to stir the chocolate for her chocolate cream pies. We shared stories and secrets and I felt her approval and love as I learned to help make the foods that were integral to her concept of holiday. The endless stirring for her mind-blowing pumpkin chiffon just about did me in, each year, but now I make my own each Thanksgiving and Christmas and quietly commune with my grandmother’s memory. At the time, I took for granted all the steps and effort that went into that single pie; I simply hated the endless stirring: slow-rhythmic-critical to the outcome-stirring. I didn’t realize how infinitely more complex it was, from regular pumpkin pie, just as my grandmother was undeniably complex and special as well. Those who knew her loved her fiercely, or couldn’t stand her.  I understand so much more about her and that pie, now that I am a mature mother, and cook. I’ve added fresh pumpkin and fresh nutmeg to the ritual, versus the canned/dried she used, but the love, the time and the complexities are the same.

For years, my mother made delicious stuffed cabbage leaves. As a kid I loved when Mom was busy mixing the filling and cooking them for hours. The whole house smelled rich and comforting. Years later, she would make them when I had my first baby, Principessa, and occasionally when she visited us. When Principessa was little, she got to help her Grammy do it, but I never learned. I was too busy then, and presumed there would be many years to learn. Later, I asked her many times, but as her Huntington’s progressed and her dementia worsened, she couldn’t remember the steps, no many how many hits and nudges I sent her way. Mom learned from my Great-Grandmother, Nini, many years ago, when she was a young mother. Nini made them with grape leaves, my mother told me, but cabbage was easier to find and work with she pointed out. The tomato sauce was rich and delicious; the filling a beef and rice mixture was perfected over years of adding this or taking out that. I’ve looked it up many times, but somehow, making it without my Mom, feels empty.

Christmas=potatoes au gratin

Christmas=potatoes au gratin

And spiral honey ham

And spiral honey ham

Saint Patrick's Day

 

Spot prawns scream summer!

  Spot prawns scream summer!

But so does my favorite salad at the Farmer's Market

  But so does my favorite salad at the Farmer’s Market 

Fall= Apple/blueberry crisp

Fall= Apple/blueberry crisp

Winter, Spring, Summer, Fall... any day is better with a maple bacon donut

Winter, Spring, Summer, Fall… any day is better with a maple bacon donut

I love cooking, and like my Mom and Grandmother, and Mother in Law before me, I’m pretty good at it. I watched the women in my family, over the years and saw cooking as a way to infuse emotion, love, connectedness into the foods I serve my family and friends. I know exactly which meals will make each of my kids glow, and which foods will tell them I’m pissed off. I have altered countless recipes to meet the needs of my gluten-free daughter, or my vegetarian son. I leave out potatoes and tomatoes, to appease my youngest, or find ways to put a positive spin on their presence. I cook the garlic down, to make it easier on Smart Guy’s increasingly sensitive stomach, but draw the line at leaving garlic out. No amount of love can replace garlic in many recipes; there’s a limit to everything. I’ve talked to my kids while I cook and about cooking for years, so that as they’ve grown up they too find some thrill in creating food and memories. What a thrill to find my 20-year-old son in the kitchen with a good friend, figuring out how to make a shrimp dish, by playing with ingredients and recipes. Their enthusiasm made my heart sing.

Latkes: cooked in the same pan for 20 years. The secret ingredient isn't justt love

Latkes: cooked in the same pan for 20 years. The secret ingredient isn’t justt love

Over time, there are foods that I have made my own. Some of them started with my grandmother or Mother, or born out of trying to be the Jewish mother I wasn’t born to be. Many of the things I make, regardless of their origins, have become mine in my children’s eyes… and in the minds of many others. “I make the best latkes in the world; it’s documented. It’s my secret ingredients…” I have made this broad statement to countless school children and senior citizens each Hanukkah, over the past twenty years. Given that most of them were not Jewish, and may not have ever tasted a latke, I was rarely challenged. I thought it was clearly a joke, until one day a young boy approached me, a few weeks before the elementary school’s annual auction. “Mrs. Talesfromthemotherland, you should auction off the secret ingredients to your latkes,” he told me, earnestly. “There are people all over the world that would pay a fortune for that!” Oh that sweet, little, lied to face. I told him that I just couldn’t do that, despite the need for new playground equipment. He looked truly sad, but also nodded like this was 007 worthy. Since then, I’ve shared the ingredients with one of my children. A little while back, it occurred to me that if something should happen to me, someone needed to know just how to make those latkes so damned good. The best in the world, I tell you.

Best sandwich EVER. And amazing time in Israel, with my girl

Best sandwich EVER. And amazing time in Israel, with my girl

Food plays a part in some of my most intimate memories. It ties me to the people I love most and the places I treasure. I could no more go to Pike’s Place Market in Seattle and leave without mini-sugared donuts, than I could go to Cape Cod and miss out on fried clams, or lobstah rolls. Now, whenever I eat Middle Eastern food, I pause and think about my girl, living in Israel, and how much I loved exploring food with her there, last Janua— and how much I miss her. I rarely go up to Mt. Baker, whether to ski, or hike, or sled, or just stare at its stunning beauty, without stopping at Milanos for their to-die-for seafood linguine, salad and bread. I am so much less thankful on Thanksgiving, without Sweet Potato Supreme and Pumpkin Chiffon, and Christmas isn’t real without spiral honey ham and potatoes au gratin.  I do not eat a Doritos without

Israel is all about the food, and this girl

Israel is all about the food, and this girl

flashing back to countless high school memories—some sparkling and bright, and other bitterly painful. It wouldn’t be the (Summer) Lynden Fair without funnel cakes, curly fries, elephant ears, turkey legs… hell, it’s all about food! (and farm animals…) I can barely watch a movie without popcorn; I’ve tried. I think I shook, and found it hard to focus on the film. I haven’t tried it since. Tuesdays aren’t Tuesdays without a Kool Koffee Kream, and Thursdays aren’t Thursday without sushi and a dear friend.  If either of those things happen: one of those days without that food, my week runs amok. Amok! Every Memorial Day is a lobster weekend; doesn’t matter where I am when it comes, there’d better be red boys, and a group of friends. I can barely enjoy rugalach anymore, because only my mother in law made it that good; all the rest are a painful reminder that she is gone, and none of us make it like her.

You say travel, I say:

Hawaii= garlic shrimp

Hawaii= garlic shrimp

Israel

Israel

Barbados

Barbados

Tucson, with my BFF since 4th grade

Tucson, with my BFF since 4th grade

Pike's Place Marke

Pike’s Place Marke

Amazon=piranha, delicious!

Amazon=piranha, delicious!

Fried clams or lobstah rolls, either way I'm home in Massachusetts

Fried clams or lobstah rolls, either way I’m home in Massachusetts

The Lynden Fair

The Lynden Fair

Still at the Fair

Still at the Fair

Life! You've got to eat it up!

Life! You’ve got to eat it up!

Food is more than sustenance; it’s part of the complex web of life, relationships, love and nurturing. It informs and colors almost every aspect of my life. I am just as likely to take a picture of a good meal, as the view or people I’m with!  I’ve had a few friends who just didn’t care about food… “If I could just take a pill and not have to bother eating, I would,” one friend often said. It’s not a mystery that we didn’t stay friends; that concept is beyond me. (Oh please! There were other reasons, but really? Who prefers a pill to an actual slab of ribs?) I could no more write a post about a single food/single event, than I could eat a single food forever, or take a pill to replace any one food.

I know it’s not  the healthiest attitude, tying food to so many more complicated things in life. Of course, food doesn’t really heal a broken heart, or make you feel good about yourself, or show that you care. You are not what you eat, but the food you eat is a reflection of your perspective on life. Food doesn’t make the holiday, it’s the people we dine with (um, well… mostly), and the world wouldn’t end if they stopped selling mini donuts at Pike’s Place Market… Oh Shudder. I get it. Food does not actually equal love… but if you love me, you will feed me.

You know a girl’s serious, when she posts a very unflattering picture of herself, licking strawberry shortcake!  So spill it. What are your favorite foods, and are they tied to memories, people, places that are special in your life? Share your thoughts in the comment section.

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